Ingredients

• 1 tablespoon cooking oil
• 1 chicken (about 3 to 3 1/2 pounds), cut into eight pieces
• 3/4 teaspoon salt
• 1/2 teaspoon fresh-ground black pepper
• 1 small onion, chopped
• 4 cloves garlic, minced
• 1/2 cup red wine
• 1 1/2 cups canned crushed tomatoes with their juice
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon dried thyme
• 1/3 cup black Kalamata olive, halved and pitted
• 1 teaspoon anchovy paste

Directions

Step 1

In a large, deep frying pan, heat the oil over moderately high heat. Season the chicken with 1/4 teaspoon each of the salt and pepper and put it in the pan. Cook the chicken until browned, turning, about 8 minutes in all. Remove the chicken from the pan. Pour off all but 1 tablespoon fat from the pan.

Step 2

Reduce the heat to moderately low. Add the onion and the garlic and cook, stirring occasionally, until the onion starts to soften, about 3 minutes. Add the wine to the pan and simmer until reduced to about 1/4 cup, 1 to 2 minutes. Add the tomatoes, rosemary, thyme, olives, anchovy paste, and the remaining 1/2 teaspoon salt and simmer for 5 minutes.

Step 3

Add the chicken thighs and drumsticks and any accumulated juices. Reduce the heat to low and simmer, covered, for 10 minutes. Add the breasts and cook until the chicken is just done, about 10 minutes more. Add the remaining 1/4 teaspoon pepper.

Serve With

roasted chat potatoes boiled green beans or rice would be excellent.

Bon Appetit

With our Private Chef, we deliver more than just food. We deliver a complete food experience that’s bound together by the following qualities:

Food

Of course, the quality and flavour of our food is the focus of your event experience. At silver catering , we believe that food is the one thing that binds an event together!

Communication

From the get-go, consistent communication eases worries and ensures everything is on track to deliver success! We pride ourselves on maintaining a clear and strong relationship with clients at each stage of an event.

Styling

We elevate your event to the next level with professional stylists and planners. From décor, crockery, flowers, and fun add-ons like a pop-up bar, the right styling takes your event from good to great.

Staff

Our exceptional wait staff are integral to creating an Unforgettable Food Experience. Diving
in with a positive attitude, our staff will set up, serve, and clean up at your next event.

Logistics

On-the-day logistics are critical to the smooth running of an event. From on-time deliveries to our exceptional wait staff, logistics are key to a successful event.

Flexibility and creativity

We want your catering experience to reflect your personality, your wishes, and your budget.

Attention to detail

Finally, great attention to detail is one of the qualities that separates a good caterer from a great one.